Supervisor at Virginrose Resorts

Job Description

VIRGINROSE RESORTS is designed for the discerning Traveler, Tourist, Corporate organizations, Government agencies and International delegates that desire excellent service, homey environment, state of the art facilities, perfect Spa treatment, good old wine and delicious meal (continental and local). Our Chef with his team is in waiting, ready all day to offer you and your guests any choice of delightful Nigerian and Continental dish from Breakfast through to Dinner and accompanied by an excellent selection of global wine. The need to exceed your expectations, is the aim of our restaurant and bar, as they are focused and unique in Business-Launch; Buffet or A’lacarte for your traditional and international cuisine.Job Description

Monitoring employee productivity and providing constructive feedback and coaching
Monitoring staff performance, ensuring that tasks are completed accurately and in accordance with company standards.
Identifying areas for improvement and develop action plans to address any issues or concerns.
Reporting performance records and evaluations to HR and senior management
Making sure all operations in the hotel are running smoothly as it should.

REQUIREMENTS

Excellent communication and interpersonal skills to effectively interact with team members.
Attention to detail and high level of accuracy in work.
Ability to adapt to change and work in a fast-paced, dynamic environment.



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